Today I ate:
Porridge with grated apple and blueberries, served with plain yoghurt.
1 trim latte.
1 apricot.
Baguette with feta cheese.
Rice crackers with rocket and parmesan dip.
Grapes.
Lemon, lime and bitters drink.
Tomato and olive pasta sauce with whole wheat pasta and parmesan.
Saturday was lovely and sunny, perfect weather for a picnic lunch that I had with my friend Jen. She kindly offered to be vegetarian for the meal which I thought was quite nice. I don't mind other people eating meat in front of me at all but it was nce to know that all of the yum food we had was ok for me to eat.
Saturday was lovely and sunny and perfect picnic weather.
Monday, February 22, 2010
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